Established in 2002, RedHeads is located in the heart of the Barossa. We have a group of dedicated winemakers, an 8ha estate vineyard and work closely with a community of passionate grape growers. We bring South Australia’s finest fruit into our custom-built, organic certified, off-the-grid winery. RedHeads’ wines are small batch, sustainable and vegan friendly. Working with over 20 different grape varieties, our wines have distinct personalities and eclectic labels. No two wines are the same. RedHeads’ trophy cabinet includes Drinks Business Green Awards for Power and Water Management. Additional awards for sustainability and countless trophies including IWC Barossa Shiraz Trophy.

Redheads Coco Rotie Shiraz Viognier 2020

Named after the ancient Monkey King who had an insatiable hunger for roasted coconuts (Noix de Coco Rôties), this is a superbly balanced red. It’s from RedHeads, a small, very eco winery with only one vineyard. For the rest they have an impressive list of growers to draw upon, to ensure, every year, they receive just the fruit they’re after. For the 2020, Jeff McMurtrie, John Kalleske, Darren Arney and the Lloyd brothers – all at least 2nd generation growers in South Australia's finest areas – did them proud. Co-fermenting Syrah with the Viognier skins (just like the northern Rhône) in open top fermenters, hand plunging and 10 months' oak ageing has produced a red with elegant fruit and velvety tannins. Ideally decant an hour beforehand.

Red Heads Catbird Seat Cabernet Sauvignon 2021

This is a cracking new release from RedHeads, a leading eco-friendly boutique winery in Oz. The winery was started in 2002 in the McLaren Vale - a cellar where young winemakers could come in their spare time and make just the sort of small scale wine they dreamed of. Since then, the winery has put down real roots in the Barossa, very nearly 100% off-grid, thanks to its solar panels, and nearly self sufficient on recycled water. There, surrounded by all of the Aussie big players, they rescue small parcels of terrific grapes and make showstopping wines. Catbird Seat is a standout – all the grapes from Jack Burston's cracking Coonawarra vineyard. RedHeads bagged them and has done him proud. Aged a year in French oak, it's a big, bold red.